Roast Beef and Cabbage casserole

All you need is… Diced roast beef Salt Rainbow Pepper (freshly ground) Spring onions (chopped) Butter Green cabbage (shredded) Garlic (chopped) Ginger (chopped) Paprika Cider vinegar (1 tablespoon) Goat’s cheese/soft cheese   Method Melt butter in a large pot and soften cabbage, add salt and pepper then scoop out into a bowl. Melt butter inContinue reading “Roast Beef and Cabbage casserole”

Brown sugar biscuits

Ingredients Plain flour Brown sugar Butter Soy milk Method In a bowl, quickly mix butter and flour together, then stir in brown sugar, combine thoroughly before adding just very little soy milk. Tightly pack together then refrigerate for a few hours. Cut into thick discs and bake  for 10 to 15 minutes on 180 degrees.Continue reading “Brown sugar biscuits”