This is so tasty. Easy to make too.
Natural peanut butter
Dark chocolate pieces
Combine all ingredients, pour into a greased baking pan and bake for 10 minutes on 180 degrees. Delicious when served hot.
All you need is…
Diced roast beef
Rainbow Pepper (freshly ground)
Spring onions (chopped)
Green cabbage (shredded)
Cider vinegar (1 tablespoon)
Goat’s cheese/soft cheese
Melt butter in a large pot and soften cabbage, add salt and pepper then scoop out into a bowl. Melt butter in the same pot and fry spring onions, garlic and ginger; Add beef and simmer till heated through. Pour back cabbage, add Paprika, vinegar and let it simmer for a few minutes. Serve hot with goats cheese.